Hospitality Events and Conferences Management

Overview:

Introduction:

The Hospitality Events and Conferences Management program is a specialized training program designed to equip individuals with the skills and knowledge necessary for orchestrating successful events and conferences within the hospitality industry through theoretical learning and hands-on practical exercises. Participants gain expertise in event coordination, venue selection, and catering services, preparing them for rewarding careers in event management..

Program Objectives:

At the end of this program the participants will be able to:

  • Identifying Event Types for Strategic Planning
  • Organizing Committees and Motivating Teams
  • Developing Promotional Strategies for Events
  • Functions of Event Management
  • Financial Planning and Control for Conferences
  • Exhibition Planning and Organization
  • Evaluating Activities and Follow-up Procedures
  • Supervising Scientific and Social Activities

Targeted Audience:

  • PR Managers
  • PR Professionals
  • Marketing Professionals
  • Professionals involved in the planning or management of events, exhibitions and conferences

Program Outlines:

Unit 1:

Events and Conferences Planning:

  • Types and definition of events and conferences.
  • Aim, importance, and concepts of a conference.
  • Collecting information needed in planning.
  • Setting smart objectives.
  • Preparing the event plan with detailed activities and schedules.
  • Selecting the venue and agreeing on the site of the event or conference.

Unit 2:

Event, Conference, and Exhibition Organization, Evaluation, and Follow-up :

  • Staffing Event Management Teams.
  • Establishing Specialized Committees.
  • Training and Motivating Event Teams.
  • Significance of Exhibitions in Conferences.
  • Monitoring Event Activities and SMART Objectives.
  • Benefits and Key Factors in Event Assessment.
  • Coordination and Follow-up Committee Responsibilities.

Unit 3:

Promotional Activities for Events and Conferences:

  • Marketing the conference.
  • Factors attracting participants.
  • Promotion and advertisement of events or conferences.
  • Steps needed for the promotion and marketing of the event or conference.
  • Setting a plan for the promotion of events and conferences.

Unit 4:

The Different Functions for Managing Events and Conferences:

  • The official airline carrier.
  • Arrangements for accommodation.
  • Conference registration process.
  • Social programs.
  • Public relations and media.

Unit 5:

The Financial Aspects of The Conference:

  • Preparing the conference budget.
  • Fixed expenses.
  • Variable expenses.
  • Conference revenues.
  • Determining the registration fees.
  • The financial committee.

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